Experience the heart and soul of L’Hermitage in our exquisite lounge, L’Orangerie, offering a luxurious and timeless vibe. Exclusively situated on the 5th floor, L’Orangerie features an attentive staff, European sensibility, and an atmosphere that is warm, airy and inviting. You will discover, in this exceptional setting, seasonal bites, refreshing mixology and a carefully selected list of BC & California wines served all day and into the evening. It is an excellent location for a casual business meeting, or to peruse the day’s events. L’Orangerie offers a complimentary strong wireless internet signal to our guests.
L’Orangerie (translation ‘Exotic Garden’) serves a Hot European Style Breakfast Buffet between 6:30am and 11:30am each day. Enjoy a selection of Fresh Fruits of the Season; Artisan Granola; BC Smoked Salmon; BC Bacon and Sausage, Organic Free-Range Scrambled Eggs; Belgian Waffles; Timbertrain ‘boutique’ roasted coffee and fresh juice.
♦ Boutique Breakfast Buffet is $23.50 per adult and per child 13 years and above.
♦ Boutique Breakfast Buffet is $15.00 for children 6-12 years. (inclusive)
♦ Children 5 and under are complimentary.
Please note: this facility does not offer food or beverage service after 10:00pm.
Afternoon tea is the ultimate indulgence, as a post-lunch, pre-dinner or a “just because” treat for any reason you desire, and it doesn’t get much better than the way it’s served at L’Hermitage Hotel.
As you relax in L’Orangerie, enjoy a delicious afternoon tea of dainty sandwiches and sumptuous pastries, freshly baked raisin scones, homemade organic Devonshire clotted cream, and a selection of French preserves. L’Hermitage offers an à la carte menu showcasing authentic Continental and Southeast Asian teas served throughout the day.
L’Hermitage Hotel Vancouver provides In-Room Dining options and offers classic and unpretentious North American favorites.
Breakfast: Monday thru Sunday from 6:30am-11:30am. Breakfast features Organic Free-Range Scrambled Eggs; Belgian Waffles or BC Smoked Salmon. Our breakfast buffet features Free-Range Organic Scrambled Eggs from a local farm; fresh BC Smoked Salmon; Organic Artisan Granola, daily baked Croissants and Pastries, Fruits, choice of Cappuccino, Latte or Artisanal Teas and many other wonderful fresh items.
Lunch-Dinner: Monday thru Sunday 11.30am to late.
Located adjacent to the lobby of the hotel with access off of Richards Street.
Since opening in 2008, Cafe Medina has carved out a niche as a truly exceptional breakfast, lunch and weekend brunch destination. Executive Chef Adam Perrier has created a menu of fine Mediterranean-inspired cuisine, that effortlessly blends eclectic bistro fare, connoisseur-savvy coffee and sweet sustenance via the city’s best Belgian waffles.
Monday to Friday from 8am-3pm, as a guest of L’Hermitage, please refer to the hotel concierge for a table at Cafe Medina.