Experience the heart and soul of L’Hermitage in our exquisite lounge, L’Orangerie, offering a luxurious and timeless vibe. Exclusively situated on the 5th floor, L’Orangerie Dining Room & Lounge features an attentive staff, European sensibility, and an atmosphere that is warm, airy and inviting. You will discover, in this exceptional setting, seasonal bites, refreshing mixology and a carefully selected list of BC & California wines served all day and into the evening. It is an excellent location for a casual business meeting, or to peruse the day’s events. L’Orangerie offers a complimentary strong wireless internet signal to our guests.
L’Orangerie (translation ‘Exotic Garden’) serves a Hot European Style Breakfast Buffet between 6:30am and 11:30am each day. Enjoy a selection of Fresh Fruits of the Season; Artisan Granola; BC Smoked Salmon; BC Bacon and Sausage, Organic Free-Range Scrambled Eggs; Belgian Waffles; Timbertrain ‘boutique’ roasted coffee and fresh juice.
♦ Boutique Breakfast Buffet is $23.50 per adult and per child 13 years and above.
♦ Boutique Breakfast Buffet is $17.00 for children 6-12 years. (inclusive)
♦ Children 5 and under are complimentary.
Please note: this facility does not offer food or beverage service after 10:00pm.
Afternoon tea is the ultimate indulgence, as a post-lunch, pre-dinner or a “just because” treat for any reason you desire, and it doesn’t get much better than the way it’s served at L’Hermitage Hotel.
As you relax in L’Orangerie, enjoy a delicious high afternoon tea of dainty sandwiches and sumptuous pastries, freshly baked raisin scones, homemade organic Devonshire clotted cream, and a selection of French preserves. L’Hermitage offers an à la carte menu showcasing authentic Continental and Southeast Asian teas served throughout the day.
L’Hermitage Hotel Vancouver provides In-Room Dining options and offers classic and unpretentious North American favorites.
Breakfast: Monday thru Sunday from 6:30am-11:30am. Breakfast features Organic Free-Range Scrambled Eggs; Belgian Waffles or BC Smoked Salmon. Our breakfast buffet features Free-Range Organic Scrambled Eggs from a local farm; fresh BC Smoked Salmon; Organic Artisan Granola, daily baked Croissants and Pastries, Fruits, choice of Cappuccino, Latte or Artisanal Teas and many other wonderful fresh items.
Lunch-Dinner: Monday thru Sunday 11.30am to late.
Located adjacent to the lobby of the hotel with access off of Richards Street.
Since opening in 2008, Cafe Medina has carved out a niche as a truly exceptional breakfast, lunch and weekend brunch destination. Executive Chef Adam Perrier has created a menu of fine Mediterranean-inspired cuisine, that effortlessly blends eclectic bistro fare, connoisseur-savvy coffee and sweet sustenance via the city’s best Belgian waffles.
Monday to Friday from 8am-3pm, as a guest of L’Hermitage, please refer to the hotel concierge for a table at Cafe Medina.